Southwest Drunken Meatball Soup (Abondigas Borrachas Sopa) Recipe

Name: Southwest Drunken Meatball Soup (Abondigas Borrachas Sopa)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 large egg; 1 ½ cups oatmeal; 1 teaspoon red pepper; 1 teaspoon cumin; 1 teaspoon Mexican oregano; 1 pint dark beer; 1 (14 ounce) can chicken broth; 1 (8 ounce) canrotel diced tomatoes and green chilies; 1 (8 ounce) can tomato sauce; 15 14 ounces canned black beans; 2 teaspoons black pepper; 2 chipotle chiles in adobo; 1 g Sweet 'n Low; sour cream; cilantro; tostadas

Servings: persons

1 lb ground turkey
1 large egg
1 ½ cups oatmeal
1 teaspoon red pepper
1 teaspoon cumin
1 teaspoon Mexican oregano
1 pint dark beer
1 (14 ounce) can chicken broth
1 (8 ounce) canrotel diced tomatoes and green chilies
1 (8 ounce) can tomato sauce
15 14 ounces canned black beans
2 teaspoons black pepper
2 chipotle chiles in adobo
1 g Sweet 'n Low
sour cream
cilantro
tostadas

1
Mix the first five ingredients.
2
Shape into balls.
3
This will make 12-14 large meatballs.
4
If you like smaller, it should make about 24 meatballs.
5
Caution: the meat will be sticky.
6
Don't worry.
7
PLace meatballs on baking sheet lined with parchment paper.
8
Bake at 350 for 15 minutes.
9
The meatballs will be dry looking, but that's okay.
10
They will moisten in the soup.
11
Drain and rinse black beans.
12
Add oregano, ale, rotel, black beans, pepper, meatballs, chicken broth, tomato sauce, and sweet and low to crock pot.
13
Dice the chipotle chilis.
14
Caution: if you like spicy, use 2-3 chilis.
15
If you like mild, use only one.
16
Cook in crock pot on LOW for 3 hours.
17
Ladle into soup bowls.
18
Garnish with a dollop of sour cream, sprig of cilantro, and a couple of tostada chips.
19
Open your last dark ale and drink.
20
Sabroso!

783

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb ground turkey, 1 large egg, 1 ½ cups oatmeal, 1 teaspoon red pepper, and more.

Yes, Southwest Drunken Meatball Soup (Abondigas Borrachas Sopa) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Drunken Meatball Soup (Abondigas Borrachas Sopa)

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