Southwest Chicken Roll Ups Recipe

Name: Southwest Chicken Roll Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese; 4 boneless skinless chicken breasts; 4 slices bacon; 1 (4 ounce) can green chilies (chopped); 1 (10 3/4 ounce) can cream of chicken soup; ⅓ cup mayonnaise; ⅓ cup milk; 1 teaspoon red pepper flakes; 1 teaspoon lemon juice; salt & pepper

Servings: persons

4 ounces cream cheese
4 boneless skinless chicken breasts
4 slices bacon
1 (4 ounce) can green chilies (chopped)
1 (10 3/4 ounce) can cream of chicken soup
⅓ cup mayonnaise
⅓ cup milk
1 teaspoon red pepper flakes
1 teaspoon lemon juice
salt & pepper

1
Pound chicken breasts flat.
2
Place 1 oz of the cream cheese and 1 oz of the green chiles in the center of each breast.
3
Roll up.
4
Wrap each breast with 1 slice of bacon in a spiral fashion.
5
Use toothpicks to secure if needed.
6
Place chicken in a 9x13 baking pan.
7
In bowl, combine soup,mayonnaise, milk, lemon juice, red pepper flakes, salt and pepper.
8
Pour mixture over chicken and bake at 325 degrees for 1 hour or until done.

615

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces cream cheese, 4 boneless skinless chicken breasts, 4 slices bacon, 1 (4 ounce) can green chilies (chopped), and more.

Yes, Southwest Chicken Roll Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Chicken Roll Ups

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