How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Vegetable Soup?

You need 13 ingredients. The key ingredients include: 1/2 cup chopped onion, 2 teaspoons olive oil, 2 teaspoons minced garlic, 2 cans (14-1/2 ounces each) vegetable broth, and more.

Is Southern Vegetable Soup suitable as soups & stews?

Yes, Southern Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southern Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Vegetable Soup Recipe

Name: Southern Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped onion; 2 teaspoons olive oil; 2 teaspoons minced garlic; 2 cans (14-1/2 ounces each) vegetable broth; 1 can (28 ounces) crushed tomatoes; 1 package (16 ounces) frozen mixed vegetables; 1 cup sliced fresh or frozen okra; 1 can (4 ounces) chopped green chilies; 2 teaspoons dried savory; 1 teaspoon sugar; 1/2 teaspoon salt; 1/2 teaspoon dried tarragon; 1/8 teaspoon white pepper

Southern Vegetable Soup

Eats Now Editorial Team · 73 kcal · Soups & Stews

Southern Vegetable Soup – a delicious recipe with onion, olive oil, garlic, vegetable broth, tomatoes, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southern Vegetable Soup

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