How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak And Rice Casserole?

You need 5 ingredients. The key ingredients include: 4 to 6 cube steaks, 1 c. rice, uncooked, 1 can onion soup, 1 can beef consomme, and more.

Is Steak And Rice Casserole suitable as soups & stews?

Yes, Steak And Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak And Rice Casserole Recipe

Name: Steak And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 cube steaks; 1 c. rice, uncooked; 1 can onion soup; 1 can beef consomme; 1/2 stick butter

Steak And Rice Casserole – a delicious recipe with rice, onion soup, beef consomme, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 to 6 cube steaks
1 c. rice, uncooked
1 can onion soup
1 can beef consomme
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
878 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak And Rice Casserole

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