How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern-Style Ribs?

You need 6 ingredients. The key ingredients include: 1 c. butter, 1 c. light brown sugar, 1 c. catsup, 1 tsp. red pepper, and more.

Is Southern-Style Ribs suitable as meat & poultry?

Yes, Southern-Style Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern-Style Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern-Style Ribs Recipe

Name: Southern-Style Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 c. light brown sugar; 1 c. catsup; 1 tsp. red pepper; 1 tsp. coarse black pepper; 1/2 tsp. cayenne pepper

Southern-Style Ribs – a delicious recipe with butter, light brown sugar, catsup, red pepper, coarse black pepper, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. butter
1 c. light brown sugar
1 c. catsup
1 tsp. red pepper
1 tsp. coarse black pepper
1/2 tsp. cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern-Style Ribs

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