Southern Style Minestrone

1. 1

   Combine onion and ground beef in soup pot.

2. 2

   Cook until meat has browned.

3. 3

   Drain excess grease.

4. 4

   Add remaining ingredients and bring to a boil.

5. 5

   Reduce heat to medium and cover the pan.

6. 6

   Cook for 8 to 10 minutes or until macaroni is tender.

7. 7

   Stir occasionally to prevent sticking.

8. 8

   I sometimes add a few drops of Tabasco sauce. I usually do not add salt because most of the canned products already have salt in them.

* Per serving · 4 servings · Values may vary.

No additional tips available.