How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Style Cornbread?

You need 6 ingredients. The key ingredients include: 1 c. self-rising flour, 1 c. self-rising cornmeal, 1 1/2 c. buttermilk, 1 tsp. salt, and more.

Is Southern Style Cornbread suitable as general?

Yes, Southern Style Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern Style Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Style Cornbread Recipe

Name: Southern Style Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. self-rising flour; 1 c. self-rising cornmeal; 1 1/2 c. buttermilk; 1 tsp. salt; 1 egg; 1/4 c. butter, melted

Southern Style Cornbread – a delicious recipe with flour, cornmeal, buttermilk, salt, egg, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. self-rising flour
1 c. self-rising cornmeal
1 1/2 c. buttermilk
1 tsp. salt
1 egg
1/4 c. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1059 kcal
Category
General

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