How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Style Brunswick Stew - Crock Pot?

You need 16 ingredients. The key ingredients include: 3 medium potatoes, cut in 1/2 inch pieces, 1 (10 ounce) package frozen lima beans, 1 (10 ounce) package frozen whole kernel corn, 1 (10 ounce) package frozen okra (optional) or (10 ounce) package fresh okra (optional), and more.

Is Southern Style Brunswick Stew - Crock Pot suitable as soups & stews?

Yes, Southern Style Brunswick Stew - Crock Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southern Style Brunswick Stew - Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Style Brunswick Stew - Crock Pot Recipe

Name: Southern Style Brunswick Stew - Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium potatoes, cut in 1/2 inch pieces; 1 (10 ounce) package frozen lima beans; 1 (10 ounce) package frozen whole kernel corn; 1 (10 ounce) package frozen okra (optional) or (10 ounce) package fresh okra (optional); 3 cups cooked chicken, diced; 1 large onion, sliced; 1 tablespoon sugar; 1 teaspoon salt; 1/2 teaspoon rosemary; 1/4 teaspoon pepper; 1/8 teaspoon clove; 1 bay leaf; 4 cups chicken broth; 1 (16 ounce) can diced tomatoes; 1 cup celery, diced; 1 cup carrot, diced

Warm up with this hearty Southern Style Brunswick Stew - Crock Pot recipe. Made with potatoes, beans, kernel corn and frozen okra. Easy step-by-step ins…

This Southern Style Brunswick Stew - Crock Pot relies on simple, everyday ingredients such as cooked chicken, diced, large onion, sliced, sugar and salt. It comes together quickly and makes 4 servings, at about 857 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southern Style Brunswick Stew - Crock Pot

Tips for the best results

Variations & substitutions

My Personal Notes

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