Southern Style Beef Roast

1. 1

   Cut potatoes and onions in to 4 pieces, making each piece one quarter of the potato/onion.

2. 2

   Cut beef roast in to two inch square pieces.

3. 3

   Mix parsley, basil, salt, pepper and garlic powder together.

4. 4

   Put the vegetables in the crock pot first, then beef roast.

5. 5

   Pour seasonings over roast and vegetables.

6. 6

   Don't add water, it will make it's own liquid.

7. 7

   Cook on low in crock pot.

* Per serving · 4 servings · Values may vary.

No additional tips available.