How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Spoonbread?

You need 8 ingredients. The key ingredients include: 1 c. cornmeal, 1 tsp. salt, 1 egg, 1 c. buttermilk, and more.

Is Southern Spoonbread suitable as general?

Yes, Southern Spoonbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern Spoonbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Spoonbread Recipe

Name: Southern Spoonbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 1 tsp. salt; 1 egg; 1 c. buttermilk; 3/4 c. boiling water; 1 Tbsp. sugar; 1/2 tsp. soda; 1 1/2 tsp. melted shortening

Southern Spoonbread – a delicious recipe with cornmeal, salt, egg, buttermilk, boiling water, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cornmeal
1 tsp. salt
1 egg
1 c. buttermilk
3/4 c. boiling water
1 Tbsp. sugar
1/2 tsp. soda
1 1/2 tsp. melted shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
930 kcal
Category
General

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Southern Spoonbread

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