How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Sour Cherry/Raspberry Cobbler?

You need 10 ingredients. The key ingredients include: 1 cup Plain / All Purpose Flour, 1-1/2 teaspoon Baking Powder, 1/2 teaspoons Salt, 1-1/3 cup Sugar, Divided, and more.

Is Southern Sour Cherry/Raspberry Cobbler suitable as baking & desserts?

Yes, Southern Sour Cherry/Raspberry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Sour Cherry/Raspberry Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Sour Cherry/Raspberry Cobbler Recipe

Name: Southern Sour Cherry/Raspberry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Plain / All Purpose Flour; 1-1/2 teaspoon Baking Powder; 1/2 teaspoons Salt; 1-1/3 cup Sugar, Divided; 9 Tablespoons Butter, Melted; 1/2 cups Milk; 1/2 teaspoons Vanilla Extract; 1 can 16 Oz Pitted Sour Cherries, Drained; 2 cups Frozen Raspberries (12-16 Oz Bag Works Great); 1 Tablespoon Cornstarch

Southern Sour Cherry/Raspberry Cobbler

Eats Now Editorial Team · 490 kcal · Baking & Desserts

Southern Sour Cherry/Raspberry Cobbler – a delicious recipe with Flour, Baking Powder, Salt, Sugar, Butter, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Southern Sour Cherry/Raspberry Cobbler

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