How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Shrimp and Rice?

You need 8 ingredients. The key ingredients include: 1 lb peeled deveined cooked shrimp, 2 cups cooked white rice, 1 (14 1/2 ounce) can stewed tomatoes, 1 cup frozen okra, and more.

Is Southern Shrimp and Rice suitable as seafood?

Yes, Southern Shrimp and Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southern Shrimp and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Shrimp and Rice Recipe

Name: Southern Shrimp and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb peeled deveined cooked shrimp; 2 cups cooked white rice; 1 (14 1/2 ounce) can stewed tomatoes; 1 cup frozen okra; 3 tablespoons dried onion flakes; hot sauce; 1 (8 ounce) can white corn; 1 tablespoon Worcestershire sauce

Southern Shrimp and Rice – a delicious recipe with shrimp, white rice, tomatoes, frozen okra, onion flakes, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb peeled deveined cooked shrimp
2 cups cooked white rice
1 (14 1/2 ounce) can stewed tomatoes
1 cup frozen okra
3 tablespoons dried onion flakes
hot sauce
1 (8 ounce) can white corn
1 tablespoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Seafood

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Southern Shrimp and Rice

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