How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Sausage Bake?

You need 6 ingredients. The key ingredients include: 1 (12 oz.) pkg. Little Sizzlers pork sausages, cooked (reserve drippings), 1 (8 1/2 oz.) pkg. corn muffin mix, 1 egg, 1/3 c. milk, and more.

Is Southern Sausage Bake suitable as meat & poultry?

Yes, Southern Sausage Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern Sausage Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Sausage Bake Recipe

Name: Southern Sausage Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. Little Sizzlers pork sausages, cooked (reserve drippings); 1 (8 1/2 oz.) pkg. corn muffin mix; 1 egg; 1/3 c. milk; 1 (16 oz.) can sliced peaches, well drained; cinnamon or nutmeg

Southern Sausage Bake – a delicious recipe with Sizzlers pork sausages, corn muffin, egg, milk, peaches, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (12 oz.) pkg. Little Sizzlers pork sausages, cooked (reserve drippings)
1 (8 1/2 oz.) pkg. corn muffin mix
1 egg
1/3 c. milk
1 (16 oz.) can sliced peaches, well drained
cinnamon or nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Meat & Poultry

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Southern Sausage Bake

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