How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Pimiento Cheese Sliders?

You need 11 ingredients. The key ingredients include: 2 pounds lean ground beef, 1 teaspoon salt, 1 teaspoon ground black pepper, 1 small onion, minced, and more.

Is Southern Pimiento Cheese Sliders suitable as meat & poultry?

Yes, Southern Pimiento Cheese Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern Pimiento Cheese Sliders?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Pimiento Cheese Sliders Recipe

Name: Southern Pimiento Cheese Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lean ground beef; 1 teaspoon salt; 1 teaspoon ground black pepper; 1 small onion, minced; Green leaf lettuce, for serving; One 15-ounce package slider buns; 1 1/2 cups prepared pimiento cheese; Fried eggs, for serving; Onions, for serving; Pickles, for serving; Tomatoes, for serving

Try this homemade Southern Pimiento Cheese Sliders recipe the whole family will love. Made with lean ground beef, salt, ground black pepper and onion. E…

This Southern Pimiento Cheese Sliders relies on simple, everyday ingredients such as lean ground beef, salt, ground black pepper and small onion, minced. It comes together quickly and makes 4 servings, at about 753 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Southern Pimiento Cheese Sliders

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions