How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Pecan Pie?

You need 8 ingredients. The key ingredients include: 8-inch pie shell (unbaked), 1/2 c. margarine, 2/3 c. firmly packed brown sugar, dash of salt, and more.

Is Southern Pecan Pie suitable as baking & desserts?

Yes, Southern Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Pecan Pie Recipe

Name: Southern Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8-inch pie shell (unbaked); 1/2 c. margarine; 2/3 c. firmly packed brown sugar; dash of salt; 3/4 c. dark corn syrup; 3 eggs, well beaten; 1 tsp. vanilla; 1 c. pecan halves

Southern Pecan Pie – a delicious recipe with shell, margarine, brown sugar, salt, corn syrup, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8-inch pie shell (unbaked)
1/2 c. margarine
2/3 c. firmly packed brown sugar
dash of salt
3/4 c. dark corn syrup
3 eggs, well beaten
1 tsp. vanilla
1 c. pecan halves

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Quick Info

Servings
4 servings
Calories
716 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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