How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Peanut Butter Pie?

You need 7 ingredients. The key ingredients include: 1 cup light corn syrup or 1 cup dark corn syrup, 1 cup sugar, 3 eggs, slightly beaten, ½ teaspoon vanilla, and more.

Is Southern Peanut Butter Pie suitable as baking & desserts?

Yes, Southern Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Peanut Butter Pie Recipe

Name: Southern Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light corn syrup or 1 cup dark corn syrup; 1 cup sugar; 3 eggs, slightly beaten; ½ teaspoon vanilla; ⅓ cup chunky peanut butter; 1 unbaked 9-inch pie shell; 1 cup whipping cream

Southern Peanut Butter Pie – a delicious recipe with light corn syrup, sugar, eggs, vanilla, chunky peanut butter, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup light corn syrup or 1 cup dark corn syrup
1 cup sugar
3 eggs, slightly beaten
½ teaspoon vanilla
⅓ cup chunky peanut butter
1 unbaked 9-inch pie shell
1 cup whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Peanut Butter Pie

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