How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Key Lime Pie?

You need 9 ingredients. The key ingredients include: 1 baked 9-inch pastry shell, 3 eggs, 1 can (14-oz.) sweetened condensed milk, 1/2 to 3/4 tsp. finely shredded key lime peel or 1 1/2 tsp. finely shredded Persian lime peel, and more.

Is Southern Key Lime Pie suitable as baking & desserts?

Yes, Southern Key Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Key Lime Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Key Lime Pie Recipe

Name: Southern Key Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baked 9-inch pastry shell; 3 eggs; 1 can (14-oz.) sweetened condensed milk; 1/2 to 3/4 tsp. finely shredded key lime peel or 1 1/2 tsp. finely shredded Persian lime peel; 1/3 c. lime juice (8 to 10 key limes or 2 to 3 Persian limes); 1/2 c. water; 1/2 tsp. vanilla; 1/4 tsp. cream of tartar; 1/3 c. sugar

Southern Key Lime Pie – a delicious recipe with pastry shell, eggs, condensed milk, lime, lime juice, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 baked 9-inch pastry shell
3 eggs
1 can (14-oz.) sweetened condensed milk
1/2 to 3/4 tsp. finely shredded key lime peel or 1 1/2 tsp. finely shredded Persian lime peel
1/3 c. lime juice (8 to 10 key limes or 2 to 3 Persian limes)
1/2 c. water
1/2 tsp. vanilla
1/4 tsp. cream of tartar
1/3 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Key Lime Pie

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