How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern "Ice Cream" Grits?

You need 8 ingredients. The key ingredients include: 3 cups milk, 3 cups water, 1 teaspoon salt, 2 cups uncooked regular grits, and more.

Is Southern "Ice Cream" Grits suitable as baking & desserts?

Yes, Southern "Ice Cream" Grits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern "Ice Cream" Grits?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Southern "Ice Cream" Grits Recipe

Name: Southern "Ice Cream" Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups milk; 3 cups water; 1 teaspoon salt; 2 cups uncooked regular grits; 1/2 cup butter or margarine; 3 cups (12 ounces) shredded sharp Cheddar cheese; 2 tablespoons grated Parmesan cheese; 1 teaspoon paprika

Southern "Ice Cream" Grits – a delicious recipe with milk, water, salt, regular grits, butter, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups milk
3 cups water
1 teaspoon salt
2 cups uncooked regular grits
1/2 cup butter or margarine
3 cups (12 ounces) shredded sharp Cheddar cheese
2 tablespoons grated Parmesan cheese
1 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Baking & Desserts

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