How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Fried Oysters?

You need 7 ingredients. The key ingredients include: 1 c. self-rising cornmeal, 1 c. self-rising flour, 1/4 tsp. red pepper, 2 eggs, and more.

Is Southern Fried Oysters suitable as seafood?

Yes, Southern Fried Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southern Fried Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Fried Oysters Recipe

Name: Southern Fried Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. self-rising cornmeal; 1 c. self-rising flour; 1/4 tsp. red pepper; 2 eggs; 2 Tbsp. milk; 2 (12 oz.) containers oysters, drained; vegetable oil

Southern Fried Oysters – a delicious recipe with cornmeal, flour, red pepper, eggs, milk, containers oysters. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. self-rising cornmeal
1 c. self-rising flour
1/4 tsp. red pepper
2 eggs
2 Tbsp. milk
2 (12 oz.) containers oysters, drained
vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Seafood

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Southern Fried Oysters

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