Try this homemade Southern Fried Corn recipe the whole family will love. Made with ears corn, butter and salt. Easy step-by-step instructions included.
This Southern Fried Corn relies on simple, everyday ingredients such as doz. ears corn, cut from cob, butter and salt and pepper. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026