How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Fried Chicken Crispers?

You need 10 ingredients. The key ingredients include: 3 boneless skinless chicken breasts, 1 liter buttermilk, 2 cups self raising flour, salt and pepper, to season flour, and more.

Is Southern Fried Chicken Crispers suitable as baking & desserts?

Yes, Southern Fried Chicken Crispers falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Fried Chicken Crispers?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Fried Chicken Crispers Recipe

Name: Southern Fried Chicken Crispers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boneless skinless chicken breasts; 1 liter buttermilk; 2 cups self raising flour; salt and pepper, to season flour; oil (for frying); Honey Mustard Sauce; 1 cup sour cream; 1/4 cup mayonnaise; 1/4 cup Dijon mustard; 1/4 cup honey

Bake this irresistible Southern Fried Chicken Crispers at home. Made with chicken breasts, buttermilk, flour and salt. Easy step-by-step instructions in…

This Southern Fried Chicken Crispers relies on simple, everyday ingredients such as liter buttermilk, self raising flour, oil (for frying) and honey mustard sauce. It comes together quickly and makes 4 servings, at about 2408 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Southern Fried Chicken Crispers delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

2408

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Southern Fried Chicken Crispers

Tips for the best results

Variations & substitutions

My Personal Notes

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