How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Fried Cabbage?

You need 7 ingredients. The key ingredients include: 3 slices bacon, cut into thirds, 1/3 cup vegetable oil, 1 teaspoon salt, or to taste, 1 teaspoon ground black pepper, or to taste, and more.

Is Southern Fried Cabbage suitable as meat & poultry?

Yes, Southern Fried Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern Fried Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Fried Cabbage Recipe

Name: Southern Fried Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, cut into thirds; 1/3 cup vegetable oil; 1 teaspoon salt, or to taste; 1 teaspoon ground black pepper, or to taste; 1 head cabbage, cored and sliced; 1 white onion, chopped; 1 pinch white sugar

Southern Fried Cabbage – a delicious recipe with bacon, vegetable oil, salt, ground black pepper, cabbage, white onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 slices bacon, cut into thirds
1/3 cup vegetable oil
1 teaspoon salt, or to taste
1 teaspoon ground black pepper, or to taste
1 head cabbage, cored and sliced
1 white onion, chopped
1 pinch white sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caribbean-style Oxtails
Chicken Chow Mein
Hot Meatball Sandwiches
Touchdown Meatloaf

Southern Fried Cabbage

How did you like this recipe?

Frequently Asked Questions