How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Cornbread Salad?

You need 9 ingredients. The key ingredients include: 4 -5 cups cubed cornbread (baked and cut into 1-inch cubes), 1 (14 1/2 ounce) can red kidney beans, drained, 1 (15 ounce) can corn niblets, drained, 1 medium vidalia onion, finely chopped, and more.

Is Southern Cornbread Salad suitable as salads?

Yes, Southern Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southern Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southern Cornbread Salad Recipe

Name: Southern Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 4 -5 cups cubed cornbread (baked and cut into 1-inch cubes); 1 (14 1/2 ounce) can red kidney beans, drained; 1 (15 ounce) can corn niblets, drained; 1 medium vidalia onion, finely chopped; 1 large green bell pepper, finely chopped; 3 large tomatoes, chopped; 2 cups grated sharp cheddar cheese; 1 (8 ounce) bottle ranch dressing; fresh parsley, chopped, garnish

Southern Cornbread Salad – a delicious recipe with red kidney beans, corn niblets, vidalia onion, green bell pepper, tomatoes, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 -5 cups cubed cornbread (baked and cut into 1-inch cubes)
1 (14 1/2 ounce) can red kidney beans, drained
1 (15 ounce) can corn niblets, drained
1 medium vidalia onion, finely chopped
1 large green bell pepper, finely chopped
3 large tomatoes, chopped
2 cups grated sharp cheddar cheese
1 (8 ounce) bottle ranch dressing
fresh parsley, chopped, garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Southern Cornbread Salad

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