How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Cornbread dressing?

You need 13 ingredients. The key ingredients include: 6 cup crumbled cornbread, 3 cup cornbread stuffing cubes, 4 oz butter, 2 cup onion, chopped, and more.

Is Southern Cornbread dressing suitable as general?

Yes, Southern Cornbread dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern Cornbread dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southern Cornbread dressing Recipe

Name: Southern Cornbread dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cup crumbled cornbread; 3 cup cornbread stuffing cubes; 4 oz butter; 2 cup onion, chopped; 2 cup finely chopped celery; 4 cup chicken broth; 1 tbsp dried sage; 1 1/2 tsp dried leaf thyme; 1 tsp marjoram; 1/2 tsp dried rosemary; 1 tsp salt; 1/2 tsp ground black pepper; 2 eggs, lightly beaten

6 cup crumbled cornbread

3 cup cornbread stuffing cubes

4 oz butter

2 cup onion, chopped

2 cup finely chopped celery

4 cup chicken broth

1 tbsp dried sage

1 1/2 tsp dried leaf thyme

1 tsp marjoram

1/2 tsp dried rosemary

1 tsp salt

1/2 tsp ground black pepper

2 eggs, lightly beaten

Southern Cornbread dressing

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