Southern Cornbread

1. 1

   Preheat oven to 450 degrees. Grease a 7-inch iron skillet. In a medium bowl, combine all ingredients and mix well.

2. 2

   Pour the batter into the iron skillet and bake for about 20 minutes. Remove from pan immediately. I like to

3. 3

   put a dinner knife (or some other utensil) underneath the bread to lift it off the plate slightly until ready to serve so that the bottom won't get soggy.

No additional tips available.