How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn Pudding(Recipe Originated With My Grandmother) ?

You need 7 ingredients. The key ingredients include: 2 c. corn (one No. 2 can), 3 eggs, lightly beaten, 2 Tbsp. flour, 2 Tbsp. sugar, and more.

Is Southern Corn Pudding(Recipe Originated With My Grandmother) suitable as baking & desserts?

Yes, Southern Corn Pudding(Recipe Originated With My Grandmother) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Corn Pudding(Recipe Originated With My Grandmother) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Corn Pudding(Recipe Originated With My Grandmother) Recipe

Name: Southern Corn Pudding(Recipe Originated With My Grandmother)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corn (one No. 2 can); 3 eggs, lightly beaten; 2 Tbsp. flour; 2 Tbsp. sugar; 1 tsp. salt; 2 c. milk; 2 Tbsp. melted butter

Southern Corn Pudding(Recipe Originated With My Grandmother) – a delicious recipe with corn, eggs, flour, sugar, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. corn (one No. 2 can)
3 eggs, lightly beaten
2 Tbsp. flour
2 Tbsp. sugar
1 tsp. salt
2 c. milk
2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Baking & Desserts

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Southern Corn Pudding(Recipe Originated With My Grandmother)

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