How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn Pudding ?

You need 11 ingredients. The key ingredients include: 2 pk frozen Cream Yellow Corn thawed, 4 large eggs, 1 cup half and half, 1/2 cup whole milk, and more.

Is Southern Corn Pudding suitable as baking & desserts?

Yes, Southern Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Corn Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Corn Pudding Recipe

Name: Southern Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 pk frozen Cream Yellow Corn thawed; 4 large eggs; 1 cup half and half; 1/2 cup whole milk; 6 tablespoons sugar; 1 Tbls. Vanilla extract; 4 Tbls. Chopped green onion; 1/4 cup (1/2 stick) butter, room temperature; 2 tablespoons all purpose flour; 2 teaspoons baking powder; 1 teaspoon salt

Southern Corn Pudding – a delicious recipe with frozen Cream, eggs, milk, sugar, Vanilla, green onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Southern Corn Pudding

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