How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn Muffins?

You need 7 ingredients. The key ingredients include: 1 egg, 1/4 cup fat-free milk, 1/4 cup TACO BELL Thick & Chunky Salsa, 1 pkg. (8-1/2 oz.) corn muffin mix, and more.

Is Southern Corn Muffins suitable as baking & desserts?

Yes, Southern Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Corn Muffins Recipe

Name: Southern Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/4 cup fat-free milk; 1/4 cup TACO BELL Thick & Chunky Salsa; 1 pkg. (8-1/2 oz.) corn muffin mix; 1 can (7 oz.) corn, drained; 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese; 1/4 cup sliced green onions

Southern Corn Muffins – a delicious recipe with egg, milk, TACO, corn, corn, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1/4 cup fat-free milk
1/4 cup TACO BELL Thick & Chunky Salsa
1 pkg. (8-1/2 oz.) corn muffin mix
1 can (7 oz.) corn, drained
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
1/4 cup sliced green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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