Southern Comfort Spiked, Spiced, Peach Jam Recipe

Name: Southern Comfort Spiked, Spiced, Peach Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups brown sugar, packed; 2 cups white sugar; 8 large peaches (10 cups peeled if desired I didn't, pitted and chopped); 1/3 cup bottled lemon juice; 1 3/4 ounces fruit pectin, no sugar needed; 1 -2 cinnamon stick; 1 teaspoon ground cardamom; 1 teaspoon ginger powder; 1/2 teaspoon ground nutmeg; 1/2 cup Southern Comfort; 1 teaspoon vanilla extract

Servings: persons

2 cups brown sugar, packed
2 cups white sugar
8 large peaches (10 cups peeled if desired I didn't, pitted and chopped)
1/3 cup bottled lemon juice
1 3/4 ounces fruit pectin, no sugar needed
1 -2 cinnamon stick
1 teaspoon ground cardamom
1 teaspoon ginger powder
1/2 teaspoon ground nutmeg
1/2 cup Southern Comfort
1 teaspoon vanilla extract

1
In a large bowl pr the saucepan sprinkle peaches with brown sugar and lemon juice and let sit while gathering all ingredients.
2
In a large heavy bottom saucepan combine peaches, lemon juice, pectin, cinnamon, cardamom, and nutmeg. Cook over high heat stirring frequently to prevent scorching about 10-15 minutes or until full rolling boil.
3
(OPTIONAL) Use a submersion blander if small pieces are desire.Avoiding the cinnamon sticks.
4
Stir in white sugar.
5
Return to a full rolling boil. Boil hard for (3) minutes stirring constantly.
6
Remove from heat and add Southern Comfort and vanilla extract. Remove cinnamon stick.
7
Skim off foam. Ladle in hot sterilized jars, wipe rims and place lids and screw top on.
8
Place in a hot water bath covering by 1 inch of water.
9
Process in boiling bath 10 minutes. Shut heat off and let sit in water bath 5 more minutes. Then remove the jars from the hot water without tilting and set aside to cool.
10
Leave for 12 hours then check the seals on the jars by pressing on the centers of the lids. If the lids do not spring back, they are vacuum sealed and the jam can be stored at room temperature. Another way to check is to remove the ring and try to lift the lid.
11
If it lifts up, it wasn't sealed properly.
12
If the lid flexes, there is no seal, so store the jar in the freezer or refrigerator instead.

925

kcal

Calories

243

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups brown sugar, packed, 2 cups white sugar, 8 large peaches (10 cups peeled if desired I didn't, pitted and chopped), 1/3 cup bottled lemon juice, and more.

Yes, Southern Comfort Spiked, Spiced, Peach Jam falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Southern Comfort Spiked, Spiced, Peach Jam

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions