How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Coconut Pie?

You need 8 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/4 c. flour, 2 eggs, 1/3 c. butter or margarine, and more.

Is Southern Coconut Pie suitable as baking & desserts?

Yes, Southern Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Coconut Pie Recipe

Name: Southern Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/4 c. flour; 2 eggs; 1/3 c. butter or margarine; 1/4 tsp. salt; 1/2 c. water; 1 1/2 c. shredded coconut; 1/4 to 1/2 tsp. vanilla

Southern Coconut Pie – a delicious recipe with sugar, flour, eggs, butter, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1/4 c. flour
2 eggs
1/3 c. butter or margarine
1/4 tsp. salt
1/2 c. water
1 1/2 c. shredded coconut
1/4 to 1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Coconut Pie

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