How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Chowder?

You need 9 ingredients. The key ingredients include: 1 lb lean ground beef, 1 medium onion, chopped, 12 medium potatoes, peeled and cubed, 3 cups water, and more.

Is Southern Chowder suitable as soups & stews?

Yes, Southern Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southern Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Chowder Recipe

Name: Southern Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 medium onion, chopped; 12 medium potatoes, peeled and cubed; 3 cups water; salt and pepper; 2 cups fat-free half-and-half; 1 (15 ounce) can corn; 2 teaspoons dried parsley flakes; 1 cup fat free sour cream

Southern Chowder – a delicious recipe with lean ground beef, onion, potatoes, water, salt, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb lean ground beef
1 medium onion, chopped
12 medium potatoes, peeled and cubed
3 cups water
salt and pepper
2 cups fat-free half-and-half
1 (15 ounce) can corn
2 teaspoons dried parsley flakes
1 cup fat free sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
Soups & Stews

Eats Now Editorial Team

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