How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Caviar?

You need 15 ingredients. The key ingredients include: 1 can (15 Oz. Can) Black-eyed Peas, Drained And Rinsed, 1 can (15 Oz. Can) Black Beans, Drained And Rinsed, 1 can (15 Oz. Can) Whole Kernel Corn, Drained, 2 whole Large Tomatoes, Seeded And Diced, and more.

Is Southern Caviar suitable as general?

Yes, Southern Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Caviar Recipe

Name: Southern Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Can) Black-eyed Peas, Drained And Rinsed; 1 can (15 Oz. Can) Black Beans, Drained And Rinsed; 1 can (15 Oz. Can) Whole Kernel Corn, Drained; 2 whole Large Tomatoes, Seeded And Diced; 1 whole Medium Onion, Diced; 1 whole Medium Green Bell Pepper, Diced; 3 Tablespoons Minced Garlic, About 8 Cloves; 1/2 cups Chopped Cilantro; 1 whole Jalapeno Pepper, Seeded And Finely Chopped; 1 Tablespoon Fresh Lime Juice; 1 teaspoon Italian Seasoning; 1 package (0.7 Oz. Packet) Dry Italian Dressing Mix; 1/2 cups Extra Virgin Olive Oil; 1/2 cups Vinegar; 1 teaspoon Kosher Salt

Southern Caviar

Eats Now Editorial Team · 629 kcal · General

Southern Caviar – a delicious recipe with Black-eyed, Black Beans, Kernel Corn, Tomatoes, Onion, Green Bell Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Southern Caviar

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