How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Butternut Squash?

You need 12 ingredients. The key ingredients include: 3 cups mashed, cooked butternut squash, 1/2 cup sweetened condensed milk, 2 eggs, beaten, 1/2 cup butter, softened, and more.

Is Southern Butternut Squash suitable as vegetarian?

Yes, Southern Butternut Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Southern Butternut Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Butternut Squash Recipe

Name: Southern Butternut Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups mashed, cooked butternut squash; 1/2 cup sweetened condensed milk; 2 eggs, beaten; 1/2 cup butter, softened; 2 teaspoons vanilla extract; 1/2 cup heavy whipping cream; 1 cup white sugar; Topping:; 1 pinch brown sugar; 1/3 dash all-purpose flour; 1/3 cup butter, chilled and cut into small pieces; 1/2 cup chopped pecans

Southern Butternut Squash

Eats Now Editorial Team · 2173 kcal · Vegetarian

Southern Butternut Squash – a delicious recipe with condensed milk, eggs, butter, vanilla, heavy whipping cream, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Southern Butternut Squash

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