How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Black-Eyed Peas ?

You need 7 ingredients. The key ingredients include: 4 C fresh or frozen Black-eyed peas, 4-5 slices of bacon, 1 onion chopped, 1 stalk celery diced, and more.

Is Southern Black-Eyed Peas suitable as soups & stews?

Yes, Southern Black-Eyed Peas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southern Black-Eyed Peas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Black-Eyed Peas Recipe

Name: Southern Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 C fresh or frozen Black-eyed peas; 4-5 slices of bacon; 1 onion chopped; 1 stalk celery diced; 4 cloves garlic minced; 6 C chicken broth; 1/2 t salt

Southern Black-Eyed Peas – a delicious recipe with peas, bacon, onion, celery, garlic, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 C fresh or frozen Black-eyed peas
4-5 slices of bacon
1 onion chopped
1 stalk celery diced
4 cloves garlic minced
6 C chicken broth
1/2 t salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1348 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Black-Eyed Peas

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