Potato Chowder Recipe

Name: Potato Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/4 lb. bacon, cut in small pieces; 1 bunch green onions, sliced thin; 3 1/2 c. chicken broth; 1 1/2 lb. potatoes, cut in 1/2-inch dices; 1 c. sliced carrot; 1 red bell pepper, diced, or 1/2 lb. tomatoes; 1 medium zucchini, sliced; 1 c. corn; 1 1/2 tsp. dried thyme leaves; 2 c. cooked chicken; 2 c. low-fat milk; 2 Tbsp. cornstarch; salt and pepper to taste

Servings: persons

1/4 lb. bacon, cut in small pieces
1 bunch green onions, sliced thin
3 1/2 c. chicken broth
1 1/2 lb. potatoes, cut in 1/2-inch dices
1 c. sliced carrot
1 red bell pepper, diced, or 1/2 lb. tomatoes
1 medium zucchini, sliced
1 c. corn
1 1/2 tsp. dried thyme leaves
2 c. cooked chicken
2 c. low-fat milk
2 Tbsp. cornstarch
salt and pepper to taste

1
In pan over medium heat, brown bacon; pour off fat.
2
Add white and green parts of onions (reserve 1/2 cup of dark tops).
3
Cook and stir 1 minute.
4
Add broth and potatoes.
5
Cover and cook for 15 minutes.
6
Add carrots; cook 5 minutes more.
7
Add bell pepper, zucchini, corn and thyme; cook until tender.
8
Add turkey or chicken and reserved onion tops.
9
Mix milk with cornstarch; add to pot.
10
Bring to a boil, stirring constantly.
11
Season with salt and pepper.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 lb. bacon, cut in small pieces, 1 bunch green onions, sliced thin, 3 1/2 c. chicken broth, 1 1/2 lb. potatoes, cut in 1/2-inch dices, and more.

Yes, Potato Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Chowder

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