How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Biscuit Muffins?

You need 6 ingredients. The key ingredients include: 2 1/2 cups all-purpose flour, 1/4 cup white sugar, 1 1/2 tablespoons baking powder, 3/4 cup firm butter, and more.

Is Southern Biscuit Muffins suitable as baking & desserts?

Yes, Southern Biscuit Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Biscuit Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Biscuit Muffins Recipe

Name: Southern Biscuit Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups all-purpose flour; 1/4 cup white sugar; 1 1/2 tablespoons baking powder; 3/4 cup firm butter; 1 cup cold milk; 3/4 cup gruyere cheese

Southern Biscuit Muffins – a delicious recipe with flour, white sugar, baking powder, firm butter, cold milk, gruyere cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups all-purpose flour
1/4 cup white sugar
1 1/2 tablespoons baking powder
3/4 cup firm butter
1 cup cold milk
3/4 cup gruyere cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Biscuit Muffins

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