Southern Barbecue Sauce

Name: Southern Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; ½ cup diced celery; 2 tablespoons butter; 1 tablespoon cider vinegar; 2 tablespoons brown sugar; 2 tablespoons lemon juice; 2 cups ketchup; 3 tablespoons Worcestershire sauce; 1 teaspoon dry mustard; ½ cup water; ½ teaspoon salt

Eats Now Editorial Team · 225 kcal · General

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Southern Barbecue Sauce – a delicious recipe with onion, celery, butter, cider vinegar, brown sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium onion, chopped
½ cup diced celery
2 tablespoons butter
1 tablespoon cider vinegar
2 tablespoons brown sugar
2 tablespoons lemon juice
2 cups ketchup
3 tablespoons Worcestershire sauce
1 teaspoon dry mustard
½ cup water
½ teaspoon salt

1
In skillet, brown the onion and celery in the butte.
2
Add all ingredients and simmer on low for 10 to 15 minutes.

225

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 medium onion, chopped, ½ cup diced celery, 2 tablespoons butter, 1 tablespoon cider vinegar, and more.

Yes, Southern Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
225 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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