Southeast Asian Skewered Beef Recipe Recipe

Name: Southeast Asian Skewered Beef Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mushroom soy sauce; 1 teaspoon Chinese dark soy sauce; 1/4 cup granulated sugar; 3 large garlic cloves, crushed, peeled, and minced; 1 tablespoon freshly cracked black pepper; 1 tablespoon vegetable oil; 1 1/2 to 2 pounds beef sirloin or filet mignon, cut into 3/4-inch cubes; Juice of 4 limes or lemons; 3 tablespoons roasted unsalted peanuts, finely crushed (not peanut butter); 1 head Boston lettuce, leaves separated; Bamboo skewers, soaked for 20 minutes (optional)

Servings: persons

1/4 cup mushroom soy sauce
1 teaspoon Chinese dark soy sauce
1/4 cup granulated sugar
3 large garlic cloves, crushed, peeled, and minced
1 tablespoon freshly cracked black pepper
1 tablespoon vegetable oil
1 1/2 to 2 pounds beef sirloin or filet mignon, cut into 3/4-inch cubes
Juice of 4 limes or lemons
3 tablespoons roasted unsalted peanuts, finely crushed (not peanut butter)
1 head Boston lettuce, leaves separated
Bamboo skewers, soaked for 20 minutes (optional)

1
Whisk together the mushroom and dark soy sauces, and 2 tablespoons of the sugar in a bowl until the sugar is completely dissolved.
2
Stir in half the garlic and black pepper.
3
Add the oil and the beef and toss to coat the meat thoroughly.
4
Allow to marinate for 20 minutes.
5
Heat the oil in a nonstick grill pan over high heat and grill the beef cubes for 15 to 30 seconds on each side.
6
Meanwhile, whisk together the lime juice with the remaining sugar in a bowl until the sugar is completely dissolved.
7
Add the remaining garlic and black pepper and the crushed peanuts.
8
To serve, place the beef cubes on a plate (or in one large or several small individual fried taro cups, if you wish) and the lettuce leaves on a separate plate, and divide the sauce among individual small bowls.
9
Eat, wrapping some meat with a lettuce leaf and dipping the bundle in the sauce.

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup mushroom soy sauce, 1 teaspoon Chinese dark soy sauce, 1/4 cup granulated sugar, 3 large garlic cloves, crushed, peeled, and minced, and more.

Yes, Southeast Asian Skewered Beef Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southeast Asian Skewered Beef Recipe

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