How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Texas Coleslaw?

You need 17 ingredients. The key ingredients include: FOR THE DRESSING:, 1/4 cups White Vinegar, 1/4 cups Extra Virgin Olive Oil, 2 Tablespoons Sugar, and more.

Is South Texas Coleslaw suitable as salads?

Yes, South Texas Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover South Texas Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

South Texas Coleslaw Recipe

Name: South Texas Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DRESSING:; 1/4 cups White Vinegar; 1/4 cups Extra Virgin Olive Oil; 2 Tablespoons Sugar; 3 Tablespoons Lime Juice; 1 teaspoon Salt; 1/2 teaspoons Coriander (ground); 1/4 teaspoons Cumin, Ground; 1/4 teaspoons Red Pepper Flakes; 1/4 teaspoons Black Pepper; FOR THE SLAW:; 2 cups Red Cabbage, Thinly Sliced; 2 cups White Cabbage, Thinly Sliced; 1/2 cups Carrot, Thinly Shredded; 1/2 Red Bell Pepper, chopped; 1/2 Yellow Bell Pepper, Chopped; 1 Medium Jalapeno (with Seeds), Diced

South Texas Coleslaw

Eats Now Editorial Team · 189 kcal · Salads

South Texas Coleslaw – a delicious recipe with DRESSING, u00bc, u00bc, Sugar, Lime Juice, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

South Texas Coleslaw

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