How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Texas Carne Guisada?

You need 13 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 pounds beef sirloin, cut into 1/2-inch cubes, 1 large onion, chopped, 1 large red bell pepper, chopped, and more.

Is South Texas Carne Guisada suitable as meat & poultry?

Yes, South Texas Carne Guisada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover South Texas Carne Guisada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Texas Carne Guisada Recipe

Name: South Texas Carne Guisada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 pounds beef sirloin, cut into 1/2-inch cubes; 1 large onion, chopped; 1 large red bell pepper, chopped; 4 large tomatoes, chopped; 5 cloves garlic, minced; 2 tablespoons ground cumin; 1 teaspoon dried, crushed Mexican oregano; 1 tablespoon garlic powder; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 teaspoon paprika; 1/3 cup water

South Texas Carne Guisada

Eats Now Editorial Team · 680 kcal · Meat & Poultry

South Texas Carne Guisada – a delicious recipe with vegetable oil, beef sirloin, onion, red bell pepper, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

South Texas Carne Guisada

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