South Seas Lime Pie(Yields 6 Servings; Pan Size: 9-Inch)

1. 1

   Beat egg yolks in mixer bowl until thick and lemon-colored. Stir in sweetened condensed milk, lime juice, lime rind and food coloring.

2. 2

   Beat egg whites and cream of tartar in bowl until stiff, but not dry.

3. 3

   Fold gently into lime mixture.

4. 4

   Spoon into pie shell.

5. 5

   Sprinkle with cookie crumbs.

6. 6

   Microwave on Low for 25 minutes or until knife inserted in center comes out clean, turning dish 1/2 turn halfway through cooking time.

7. 7

   Cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.