How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Soup?

You need 12 ingredients. The key ingredients include: 1 pound Ground Meat, Browned And Seasoned, 1 can (14 Oz. Size) Fire Roasted Tomatoes, 1 can (14 Oz. Size) Chili Beans, 1 can Cream Of Chicken Soup, Condensed, and more.

Is South Of The Border Soup suitable as soups & stews?

Yes, South Of The Border Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover South Of The Border Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Of The Border Soup Recipe

Name: South Of The Border Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Meat, Browned And Seasoned; 1 can (14 Oz. Size) Fire Roasted Tomatoes; 1 can (14 Oz. Size) Chili Beans; 1 can Cream Of Chicken Soup, Condensed; 1 can (14 Oz. Size) Refried Beans; 1/2 jars Salsa (20 Ounce Jar, Medium Heat); 2 teaspoons Garlic Salt; 1 teaspoon Cumin; 2 cups Water; 2 cups Jack Cheese; 1 cup Yogurt, Plain; 1 bag Tortilla Chips

Warm up with this hearty South Of The Border Soup recipe. Made with Ground Meat, Tomatoes, Chili Beans and Cream Of Chicken Soup. Easy step-by-step inst…

This South Of The Border Soup relies on simple, everyday ingredients such as (14 oz. size) chili beans, (14 oz. size) refried beans, garlic salt and cumin. It comes together quickly and makes 4 servings, at about 708 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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South Of The Border Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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