How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South-Of-The-Border Scrambled Eggs?

You need 11 ingredients. The key ingredients include: 6 eggs, 1/4 cup milk, 3/4 cup crushed tortilla chips, 3/4 cup chopped fully cooked ham, and more.

Is South-Of-The-Border Scrambled Eggs suitable as breakfast?

Yes, South-Of-The-Border Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover South-Of-The-Border Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South-Of-The-Border Scrambled Eggs Recipe

Name: South-Of-The-Border Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1/4 cup milk; 3/4 cup crushed tortilla chips; 3/4 cup chopped fully cooked ham; 1/4 cup chopped onion; 1/4 cup chopped green pepper; 1 tablespoon butter; 3/4 cup shredded cheddar cheese; 1 small tomato, chopped; 1/2 cup sour cream; Taco sauce

South-Of-The-Border Scrambled Eggs

Eats Now Editorial Team · 479 kcal · Breakfast

South-Of-The-Border Scrambled Eggs – a delicious recipe with eggs, milk, tortilla chips, fully cooked ham, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

South-Of-The-Border Scrambled Eggs

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