South Of The Border Pie Recipe

Name: South Of The Border Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped (1/2 cup); 2 garlic cloves, minced; 1 tablespoon olive oil or 1 tablespoon cooking oil; 1 -2 teaspoon chili powder; 1 teaspoon ground cumin; 1/4 teaspoon salt; 1 (15 ounce) can red kidney beans, rinsed and drained; 1 1/2 cups cooked brown rice; 1 cup shredded cheddar cheese (4 ounces); 3/4 cup milk; 2 beaten eggs; nonstick cooking spray; chopped green pepper (optional); salsa (optional)

Servings: persons

1 medium onion, chopped (1/2 cup)
2 garlic cloves, minced
1 tablespoon olive oil or 1 tablespoon cooking oil
1 -2 teaspoon chili powder
1 teaspoon ground cumin
1/4 teaspoon salt
1 (15 ounce) can red kidney beans, rinsed and drained
1 1/2 cups cooked brown rice
1 cup shredded cheddar cheese (4 ounces)
3/4 cup milk
2 beaten eggs
nonstick cooking spray
chopped green pepper (optional)
salsa (optional)

1
In a saucepan cook onion and garlic in hot oil till tender but not brown.
2
Stir in chili powder, cumin, and salt.
3
Cook for 1 minutes more.
4
Cool.
5
Stir in beans, cooked rice, cheese, milk, and eggs.
6
Spray a 10-inch pie place or quiche dish with nonstick coating.
7
Spoon mixture into pie place and bake, uncovered, at 350 degrees for 25 minutes or till center is set.
8
Let stand 10 minutes.
9
If desired, sprinkle with green pepper and serve with salsa.

615

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 medium onion, chopped (1/2 cup), 2 garlic cloves, minced, 1 tablespoon olive oil or 1 tablespoon cooking oil, 1 -2 teaspoon chili powder, and more.

Yes, South Of The Border Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

South Of The Border Pie

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