How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Corn?

You need 9 ingredients. The key ingredients include: 1 Tbsp. plus 1 tsp. water, 2 tsp. margarine, melted, 1/4 tsp. cilantro, 1/2 tsp. cumin, and more.

Is South Of The Border Corn suitable as general?

Yes, South Of The Border Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover South Of The Border Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Of The Border Corn Recipe

Name: South Of The Border Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. plus 1 tsp. water; 2 tsp. margarine, melted; 1/4 tsp. cilantro; 1/2 tsp. cumin; 1/2 tsp. paprika; 1/4 tsp. salt; 1/4 tsp. garlic powder; dash of ground red pepper; 6 ears corn

Try this homemade South Of The Border Corn recipe the whole family will love. Made with water, margarine, cilantro and cumin. Easy step-by-step instruct…

This South Of The Border Corn relies on simple, everyday ingredients such as plus 1 tsp. water, margarine, melted, cilantro and cumin. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 Tbsp. plus 1 tsp. water
2 tsp. margarine, melted
1/4 tsp. cilantro
1/2 tsp. cumin
1/2 tsp. paprika
1/4 tsp. salt
1/4 tsp. garlic powder
dash of ground red pepper
6 ears corn

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Quick Info

Servings
4 servings
Calories
121 kcal
Category
General

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South Of The Border Corn

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