Warm up with this hearty South-Of-The-Border Chili With Hearty Meat Sauce recipe. Made with pinto beans, water, ground cumin and jalapeno pepper. Easy s…
This South-Of-The-Border Chili With Hearty Meat Sauce relies on simple, everyday ingredients such as water, ground cumin, chili powder and of salt. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026