Warm up with this hearty Slow Cooker Split Pea Soup With Ham Hocks recipe. Made with chicken broth, ham hocks, onions and peas. Easy step-by-step instru…
This Slow Cooker Split Pea Soup With Ham Hocks relies on simple, everyday ingredients such as smoked ham hocks, bay leaves and salad croutons, optional. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026