How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Ga Turnips?

You need 5 ingredients. The key ingredients include: 5 gallons fresh turnips, leaves and or 5 gallons turnips, roots, you can also use collard greens or mustard greens, ½ cups water, 2 slices bacon (I like smoked) or 2 slices ham, and more.

Is South Ga Turnips suitable as meat & poultry?

Yes, South Ga Turnips falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover South Ga Turnips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Ga Turnips Recipe

Name: South Ga Turnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 gallons fresh turnips, leaves and or 5 gallons turnips, roots; you can also use collard greens or mustard greens; ½ cups water; 2 slices bacon (I like smoked) or 2 slices ham; 2 teaspoons salt

South Ga Turnips – a delicious recipe with fresh turnips, also, water, bacon, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 gallons fresh turnips, leaves and or 5 gallons turnips, roots
you can also use collard greens or mustard greens
½ cups water
2 slices bacon (I like smoked) or 2 slices ham
2 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Meat & Poultry

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South Ga Turnips

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