How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Beach Fish Kabobs?

You need 8 ingredients. The key ingredients include: 1 1 lb salmon or 1 lb tuna steak, cut into 16 one inch thick cubes, 1/2 green pepper, cut into strips, 1/2 red pepper, cut into strips, 1/2 red onion, cut into wedges, and more.

Is South Beach Fish Kabobs suitable as seafood?

Yes, South Beach Fish Kabobs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover South Beach Fish Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Beach Fish Kabobs Recipe

Name: South Beach Fish Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1 lb salmon or 1 lb tuna steak, cut into 16 one inch thick cubes; 1/2 green pepper, cut into strips; 1/2 red pepper, cut into strips; 1/2 red onion, cut into wedges; 4 cherry tomatoes; 2 tablespoons extra virgin olive oil; 2 tablespoons lime juice, freshly squeezed; 1 tablespoon Dijon mustard

South Beach Fish Kabobs – a delicious recipe with salmon, green pepper, red pepper, red onion, tomatoes, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1 lb salmon or 1 lb tuna steak, cut into 16 one inch thick cubes
1/2 green pepper, cut into strips
1/2 red pepper, cut into strips
1/2 red onion, cut into wedges
4 cherry tomatoes
2 tablespoons extra virgin olive oil
2 tablespoons lime juice, freshly squeezed
1 tablespoon Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Seafood

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South Beach Fish Kabobs

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