How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Beach Chicken Skillet?

You need 12 ingredients. The key ingredients include: 2 boneless skinless chicken breasts, cut into 1 inch chunks, 2 teaspoons olive oil, 1 clove garlic, minced, 2 small onions, peeled and cut into eigths, and more.

Is South Beach Chicken Skillet suitable as meat & poultry?

Yes, South Beach Chicken Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover South Beach Chicken Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Beach Chicken Skillet Recipe

Name: South Beach Chicken Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless skinless chicken breasts, cut into 1 inch chunks; 2 teaspoons olive oil; 1 clove garlic, minced; 2 small onions, peeled and cut into eigths; 1 green bell pepper, deseeded and cut into 1 to 1 1/2 inch chunks; 1 orange bell pepper, deseeded and cut into 1 to 1 1/2 inch chunks; 1 yellow bell pepper, deseeded and cut into 1 to 1 1/2 inch chunks; 1 teaspoon paprika; 1 teaspoon chili powder; 1 teaspoon garlic powder; 1 pinch cayenne pepper, to taste; salt and pepper, to taste

Try this homemade South Beach Chicken Skillet recipe the whole family will love. Made with chicken breasts, olive oil, clove garlic and onions. Easy ste…

This South Beach Chicken Skillet relies on simple, everyday ingredients such as olive oil, garlic, minced, paprika and chili powder. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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South Beach Chicken Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions